Thursday 29 August 2019

The Best Laid Plans for Visitors from TENNESSEE

  at Icy Point Strait, Alaska, July 2019

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BREAKFAST at home: ready at 6 AM

                                                  Apricot Tea Bread:  Purity Cook Book

Fried Eggs with Curried Tomatoes & Green Onions (from GOOD COOKING IN INDIA by S. Mehta)
Cereal: Kellogg’s Krave 
 Coffee & Chocolate Milk
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ACTIVITY: Stewart Farm:  Farmhouse, grounds & outbuildings dating to the 1800s, with guides in period attire & kids' events.
Address13723 Crescent Rd, Surrey, BC V4P 1J4

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LUNCH: PICNIC:  
Drinks:  Water, Diet Coke, Regular Coke, Milk
Sandwiches:  Buttered Buns, Lettuce, Sliced meats, Cheeses, Tomatoes, Cucumbers, Hot Pickles, Onions, Dill Pickles, Mayo on Ice, Mustard, Vinaigrette to Drizzle
Dessert:  Brownies  & Coffee in thermos
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ACTIVITY:  Crescent Beach wading
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SNACK:
Afternoon COCKTAIL: 
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5:00-5:30:  Pre-dinner Cocktail:
MAIN:  Garlic Sausage:  Polish Kielbasa w Piwnym Sosie: p. 106 in POLISH COOKING by 
M. Olszewska Heberle
SIDE:  Potato and Cottage Cheese Perogies & Sour Cream: Mary Stadnyk's Recipe
            Cabbage Rolls:  Nestor
SALAD:  Tex-Mex Salad
DESSERT:  Diana
ACTIVITY:  Board Game

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P.S. We didn't make it to Stewart Farm or have the picnic . . . but there's always another time.

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Something I'd like to see in Tennessee when we return the visit :) 



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