Quotes from Einstein . . . and another BRUSSELS SPROUTS SALAD

“The important thing is not to stop questioning.”

“Curiosity has its own reason for existing.”

“It is enough if one tries merely to comprehend a little of this mystery every day.”

“One cannot help but be in awe when he contemplates the mysteries of eternity, of life, of the marvelous structure of reality.” 

-         Albert Einstein

                                                       *******

And,  with all my special Texans in mind, here's another terrific salad recipe:

SALAD of BRUSSELS SPROUTS and GRAPES  

20 brussels sprouts

25 large seedless grapes

3 tbsp canola oil

1 tbsp cider vinegar

½ tsp salt

¼ tsp coarsely ground pepper

¼ cup toasted slivered almonds

·        Shred the sprouts finely in a food processor.  Transfer to a bowl.

·        Cut the grapes in half.  Add to the sprouts.

·        Shake oil, vinegar, salt, and pepper in a jar.

·        Stir into the sprouts and grapes.  Refrigerate until serving time.

·       Put toasted almonds on the table in front of your plate so you’ll remember to add them to the salad just before serving.

·        Sprinkle with slivered almonds before serving.

Yum!

 P.S.  The recipe was clipped from a magazine, probably CHATELAINE.